Dining at Gökçe Gemile

Dining at Gökçe Gemile

Where every meal is personal, every table private, and every taste unforgettable.

At Gökçe Gemile, dining is not simply about food — it is about presence, pleasure, and connection. Set in a secluded coastal paradise, our approach to dining blends the soul of Turkish hospitality with the serenity of nature and the freedom of choice.

Each villa features its own pergola by the sea — a shaded sanctuary where breakfast, lunch or dinner is served exclusively to you and your family. No communal dining areas, no crowded buffets — only private, tailor-made experiences.

Breakfast is always included and always personalized — prepared fresh each morning and served at your pace, with the breeze of the bay and the scent of wild herbs all around.

Guests who wish may choose to elevate their stay with a House Helper — a warm-hearted local cook who comes each day to prepare beloved home-style Turkish dishes, help around the house, or care for children. For those seeking refined, restaurant-level cuisine, our Private Chef Service delivers: seafood feasts under the stars, beachside barbecues, or full-board menus crafted to your preferences, all served by our discreet team.

Prefer dining out? Our concierge can book tables at select restaurants in Fethiye and arrange private transfers. Whether you're craving traditional mezes, grilled fish, or international cuisine — we’ll get you there in comfort.

As we operate within a protected natural zone, we do not sell alcohol or tobacco — but guests are welcome to bring their own.

From the earth to your table, from the sea to your plate — every meal at Gökçe Gemile is part of your story.

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